Cookies
Chocolate Espresso Sandwich Cookies
Posted on August 17, 2009. Filed under: Cookies |
These look so good!
Read Full Post | Make a Comment ( None so far )Jamie’s Breakfast Cookies
Posted on December 10, 2008. Filed under: Breakfast, Cookies, Family Corner |
Breakfast Cookies. I found it on a site called HeavenlyHomemakers and have changed it a bit here and there.
Combine:
1 cup melted butter
3/4 cup honey
2 eggs
1/2 cup buttermilk
1 tsp. each of cinnamon, vanilla, and baking soda
Stir in dry ingredients:
1 1/2 cups whole wheat flour
1/2 cup wheat germ
1/2 cup sunflower seeds
2 cups old fashioned oatmeal
Stir-ins: nuts, fruit, [...]
Magic Dough
Posted on September 3, 2008. Filed under: Cookies, Dessert |
Magic Dough:
1 cup sugar
2 sticks unsalted butter
2 1/2 cups flour
Heat oven to 350 degrees.
Blend magic dough with electric mixer til crumbly and starting to hold together. Then choose one of the following forms:
Bars/Tart/Cobbler/Cookies
For Bars:
Press 2/3 of Magic Dough firmly into a greased 8″x 8″ square pan. Top with 1 10-oz jar of the filling of [...]
Big, Fat, Chewy Chocolate-Chip Cookies
Posted on July 12, 2008. Filed under: Cookies |
Big, Fat, Chewy Chocolate-Chip Cookies
2 cups all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
3/4 cup unsalted butter, melted
1 cup packed brown sugar
1/2 cup white sugar
1 Tbsp. vanilla extract
1 egg
1 egg yolk
2 cups chocolate chips
Preheat the oven to 325 degrees. Grease cookie sheets or line with parchment paper.
Sift together the flour, baking soda and salt; set aside.
In [...]
Molasses Cookies
Posted on February 8, 2008. Filed under: Cookies |
Soft Molasses Cookies
INGREDIENTS:
• 3/4 cup shortening
• 3/4 cup packed light brown sugar
• 1 large egg
• 1/2 cup molasses
• 2 1/2 cups all-purpose flour
• 1/4 teaspoon salt
• 2 teaspoons baking soda
• 1 [...]
Frozen Chocolate-Chip Cookie Dough
Posted on January 9, 2008. Filed under: Cookies |
They can be used just like the ones from the store where you break them apart and slap them on the baking sheet.
3 cups plus 6 tbsp flour,
1 1/2 tsp baking soda,
1 1/2 tsp salt,
1 1/2 cup butter,
1 cup plus 2 tbsp brown sugar,
1 cup plus 2 tbsp white sugar,
1 1/2 tsp vanilla,
3 eggs,
3 cups [...]
Glazed Ginger Cookies
Posted on November 6, 2007. Filed under: Cookies |
Glazed Ginger Cookies
2 1/2 cups flour
1/2 tsp. salt
1 tsp. baking powder
1/4 tsp. baking soda
1 tsp. cinnamon and ginger
1/2 tsp. cloves
1/2 cup shortening
1/2 cup light brown sugar, packed
1 egg
1/2 cup light molasses
1 tablespoon vinegar
Glaze:
2 cups confectioners sugar
2-3 tablespoons milk
Sift flour with salt, baking powder, soda and spices and set aside. In large bowl cream sugar, egg [...]
Danielle Bean’s Royal Icing for Cookies
Posted on September 29, 2007. Filed under: Cookies |
The perfect icing for decorating cut-out cookies. It dries quickly and very hard.
2 egg whites (to avoid bacteria, I use re-constituted, dried, pasteurized egg whites)
3 cups confectioners sugar
1 tablespoon lemon juice (I’ve skipped this ingredient before and it worked just fine)
1/4 tsp salt
Combine egg whites, sugar, lemon juice, and salt in a mixing bowl. [...]
Confetti Bars
Posted on June 25, 2007. Filed under: Cookies |
Confetti Bars
Ingredients:
1 pkg. (18 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
2 cups miniature marshmallows
1 1/2 cups (about 4 oz.) milk chocolate-covered pretzels, broken into pieces
1/3 cup rainbow sprinkles
1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, (optional)
Directions:
PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.
PRESS cookie dough into prepared [...]
Chocolate-Chip Cookies
Posted on June 25, 2007. Filed under: Cookies |
Chocolate Chip Cookies
Cream together in a large bowl:
1 c. butter (cool, if you’re in a hurry; otherwise at room temp)
1 c. packed brown sugar
1/2 c. granulated sugar
1 1/2 t. vanilla
Add:
2 eggs
Stir together in a bowl and add to wet ingredients:
2 1/2 c. flour
1 t. baking soda
1/2 t. salt
Stir in:
1 12-ounce package (2 cups) semisweet chocolate [...]
